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[Super Matcha] Sweet Organic Matcha - Family Size
No Sugar. All-Natural, Organic!
[Super Matcha] Sweet Organic Matcha - Family Size
Today, we're very excited to bring you SUPER MATCHA!
Super Matcha is the name of a very popular cafe in Seoul (Seongsu-dong) that specializes solely on matcha drinks.
We're offering their Signature Sweet Organic Matcha, so you can make their cafe recipe from home!
(Yes, we've even listed their store recipe below!)
Super Matcha is organic, sweetened matcha.
Typically, 100% pure matcha powder (the ones you drink in temples) have a very bitter after-taste.
So cafes like Starbucks (or store-brands) will mix the matcha powder with syrup, sugar and/or other artificial sweeteners.
However, Super Matcha takes a different approach.
No Sugar. No Milk Powder. No Artificial Ingredients!
Instead, Super Matcha is sweetened with zero-calorie, natural sweeteners: Stevia and Erythritol.
Stevia is an all-natural, zero-calorie sweetener that is derived from the Stevia plant. And Erythritol is a naturally derived sweetener that is extracted from fruits.
In fact, 1 serving of this Super Matcha mix contains only 17 calories!
You can see why its so popular in Seoul!
Next, let's talk about the quality of matcha.
Super Matcha is made with "Ceremonial" grade tea leaves. This is the highest quality available.
The green tea leaves are certified organic - cultivated directly in Korea, specifically in a region known as Boseong - renowned for its picturesque Green Tea Valley.
The youngest leaves are shade-grown (to shield direct sunlight) a few weeks before harvest day.
This helps to slow down growth and stimulates an increase in cholorphyll, which results in a dark-green color as well as the production of amino acids (theanine).
As a result, ceremonial-grade matcha have a more intense sweetness and deeper flavor (with less bitterness) than the standard grades of tea leaves.
Take a spoonful of SUPER MATCHA powder and mix it with milk for a delicious iced matcha latte (exact measurements listed below).
Finally, this bag is offered in a large, family size (500 grams) - it's enough for 50 servings.
But don't be surprised if it runs out quickly!
Product Highlights
- This is one of Seoul's beloved cafes - SUPER MATCHA!
- Deep-tasting, sweetened matcha blend - organic flavor with extra-smooth finish
- Made with 100% Organic, Ceremonial Green Tea Leaves - grown in Boseong, Korea
- Contains No Sugar! No Milk Powder! No Artificial Ingredients
- 1 serving contains only ~17 calories!
- Offered in a family bag (~50 servings)
[Super Matcha] Sweet Organic Matcha (500g)
Meet SUPER MATCHA, one of Seoul's hottest cafes!
SUPER MATCHA is situated in the trendy Seongsu District, Seoul
This is their signature Super Matcha drink!
It is a sweetened matcha beverage
Made with 'Ceremonial-Grade' Green Tea Leaves - grown in Korea
Now you can make it at home - without having to wait in line... in Seoul!
Contains... No Sugar!
Contains... No Milk Powder!
Contains... No Artificial Ingredients!
LEFT shows the high amount of sugar added to a typical matcha latte
RIGHT show NO Sugar in SUPER MATCHA!
Matcha naturally contains L-Theanine
L-Theanine helps to boost energy for longer periods of time!
While caffeine also delivers a boost of energy - it lasts for a short-time
L-Theanine consistently delivers energy for a longer-term, for up to 4-6 hours
Matcha contains less caffeine than an espresso - but delivers energy for longer!
SUPER MATCHA is made with Korea's highest quality green tea (ceremonial grade)
Bold, natural flavor with minimal bitterness & astringency
Ceremonial Grade tea leaves are carefully hand-picked in the early days of May
✓ Deep Green Color
✓ Soft, Savory Flavor
✓ Least Bitter
Our ceremonial grade match powder is sweetened without sugar or artifical ingredients
Instead, Super Matcha is sweetened with zero-calorie, natural sweeteners: Stevia and Erythritol
- Stevia is an all-natural sweetener that is derived from the Stevia plant
- Erythritol is a naturally derived sweetener that is extracted from fruits
- Stevia, recognized as a safe alternative to sugar, is labeled as GRAS (Generally Recognized as Safe) by the US FDA.
SUPER MATCHA has recieved multiple certifications:
Korean Green Tea Leaves are certified to be grown in the beautiful region of Boseong, Korea
Received Organic Certification in Korea, Japan, Europe, and the USA
Produced in a HACCP-Certified Facility
Stevia used in SUPER MATCHA has received FDA GRAS-Certification
SUPER MATCHA (500g)
~approx. 50 servings
Strong & Deep-Tasting, Sweet, Original
DESCRIPTION
This matcha is made with ceremonial-grade green tea leaves (grown in Boseong, Korea).
Instead of sugar, the matcha powder is sweetened with calorie-free, natural sweeteners.
The matcha flavor is smooth and deep-tasting. This is the original, signature flavor!
INGREDIENTS
Organic Matcha (35%), Stevia, Erythritol
TASTING NOTE
Fresh Grass, Almond, Acacia
CALORIES PER SERVING
16 kcal (10g)
Super Matcha's Signature Recipes
SUPER MATCHA ICED LATTE
INGREDIENTS:
Super Matcha 10~12g / Hot Water 20ml / Milk 130~150 ml / Ice Cubes (6-7)
HOW TO MAKE:
1. Mix the MATCHA with hot water - stir it in a bowl.
2. Then fill a separate glass with ice cubes & milk. Pour the matcha mix into the glass.
TIPS:
- Ok to substitute with other types of milk (oat, soybean, almond)
- If you want the matcha to taste stronger, add 2-3g more!
SUPER MATCHA LEMONADE
INGREDIENTS:
Super Matcha 8~10g / Hot Water 20ml / Sparkling Water 200ml / Freshly-Squeezed Lemon Juice (10ml) / Lemon Syrup (20ml), Ice Cubes (8-9 pieces)
HOW TO MAKE:
1.Mix the MATCHA with hot water - stir it in a bowl.
2. Then fill a separate glass with lemon juice, lemon syrup, sparkling water & ice cubes.
3. Pour the matcha mix into the glass.
TIPS:
Instead of lemon, feel free to substitute with other fruit juice + syrup combinations
Use a cocktail shaker to make the drink quicker & easier
SUPER MATCHA ESPRESSO
INGREDIENTS:
Super Matcha 10~12g / Hot Water 20ml / Milk 130~150ml / Espresso 1 Shot (30ml) / Ice Cubes (6-7)
HOW TO MAKE:
1.Mix the MATCHA with hot water - stir it in a bowl.
2. Pour the matcha mixture into a separate glass, along with milk and ice cubes
3. Finishing by pouring the espresso shot on top.
TIPS:
- Optional: Add Vanilla Syrup (10ml) for additional flavor
Feel free to add more espresso (for more of a coffee flavor)
Note: We recommend using acidic coffee beans when making the espresso
USE IT FOR HOT DRINKS AS WELL!
SUPER MATCHA HOT LATTE
INGREDIENTS:
Super Matcha 14~16g
Hot Water 28-32ml
Milk 200~220ml
HOW TO MAKE:
1.Mix the MATCHA with hot water - stir it in a bowl.
2. Pour the matcha mixture over steamed milk along the side of the cup.
(Note: Add 2-3g of more matcha if you want more rich matcha flavor).
SUPER MATCHA HOT ESPRESSO
INGREDIENTS:
Super Matcha 10~12g
Hot Water 10ml
Milk 150ml
Espresso - 1 shot
HOW TO MAKE:
1.Mix the MATCHA with hot water - stir it in a bowl.
2. Pour the matcha mixture over hot, steamed milk - along the side of the cup
3. Pour a shot of espresso over the cup (acidic coffee is recommended)
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