Premium Korean Cast Iron Cookware
[Moosse] Premium Cast Iron Ttukbaegi
Today, we are excited to introduce Moosse!
Think premium-quality cast iron cookware designed for Korean cuisine.
Moosse is a Korean company with 46+ years of experience in metal crafting expertise. Over the years, they have developed state-of-the-art technology for high precision, ultra-thin casting for iron.
It’s actually one of a few foundries in the world that has this capability.
Ultra-thin wall casting translates to cast-iron cookware that is much lighter than traditional cast iron (30% less weight) - without comprising on heat retention or durability!
Furthermore, no seasoning is required.
Moosse applies a durable, multi-layer coating on both the interior and exterior of each cast-iron piece - preventing foods from sticking to it and protecting it from acidic foods and rusting.
(Note: We became a fan of this brand after making Korean Gyeran Jim in their 13 cm Ttukbaegi. The egg soufflé did not stick AT ALL to the sides or bottom - the technology is amazing.)
Moosse's Cast Iron Ttukbaegis will heat on all types of stovetops: gas stove, ceramic cooktop, electric, coil and even induction*
(*Note: Only the 13cm Ttukbaegi is not induction-friendly)
The pots can also be cooked in the oven - safe up to 500°F
Today, we present their Top-3 best-selling sizes:
- Ttukbaegi 13cm: Best for 1-person serving (or for mini dishes like Gyeran Jjim)
- Ttukbaegi 16cm: Specially designed for making ‘Dolsot Bibimbap’
- Ttukbaegi 17cm: Suitable for 3-4 person serving (group sharing).
Further details on each Ttukbaegi are listed in the product page.
With proper care, Moosse Ttukbaegis will last a lifetime - it’s made from premium-quality iron from POSCO (South Korea’s leading iron & steel producer).
Rest assured, the cast-iron cookware contain NO arsenic, lead, quicksilver, antimony, cadmium PTFE, PFOA, PFPA or other environmental hormones.
If you’re a fan of cast-iron cookware, consider investing into Korean cast-iron!
Product Highlights
- Premium Cast-Iron Ttukbaegi - made specifically for Korean cuisine
- Weighs up to 30% less than traditional cast iron - enabled by world's most advanced casting technology!
- Durable multi-layer coating on both the interior and exterior - prevents food from sticking (works well!)
- No pre-seasoning required. Can cook on any type of stovetop (including induction)
- Cast Iron Ttukbaegi available in 13, 16 and 17cm size
[MEET MOOSSE]
Korea-Made Premium Cast Iron Cookware
Made in Korea using premium-quality iron from POSCO
POSCO is a Korean iron & steel producer that is regarded as one of the best in the world
MOOSSE Cookware is free from regulated heavy metals and substances
(Contains NO arsenic, lead, quicksilver, antimony, cadmium PTFE, PFOA, PFPA or other environmental hormones)
Third-party testing is regularly conducted to ensure that MOOSSE cookware is safe for the kitchen
MOOSSE Cookware is made in Korea using a state-of-the-art production system
Only a handful of foundries in the world can perform high-precision, ultra-thin casting
Each cookware is casted individually and hand-polished by a casting master!
MOOSSE design and aesthetics draws inspiration from Ancient Korea
Simple, natural beauty in craftsmanship - our cast iron pieces will last a lifetime!
[WHY CHOOSE MOOSSE?]
[SIGNATURE CAST-IRON TTUKBAEGI]
Available in 3 Sizes: 13, 16 & 17cm
13cm Ttukbaegi Pot (Small)
1-Person Size
Use for serving Korean stews - in individual pots
(Works great for mini dishes like gyeran jjim)
Inner Diameter | Height | Volume | Weight | Floor Diameter | Induction Stove? |
---|---|---|---|---|---|
13 cm | 7 cm | 800 ml | 1.3 kg | 9.3 cm | No |
16cm Ttukbaegi (For Bibimbap)
Use as 1-Person Bibimbap Bowl
Perfect for making 'Dolsot bibimbap'
Wider surface area on bottom - think Nurungji
Of course, can also be used for cooking stews
Inner Diameter | Height | Volume | Weight | Floor Diameter | Induction Stove? |
---|---|---|---|---|---|
15.5 cm | 7 cm | 1100 ml | 1.7 kg | 10 cm | Yes |
17cm Ttukbaegi Pot (Large)
Size: 3-4 Servings
Place pot in middle of table as part of Hansik meal (for sharing)
Use it to cook rice, stews, braised dishes and to fry foods!
Inner Diameter | Height | Volume | Weight | Floor Diameter | Induction Stove? |
---|---|---|---|---|---|
17 cm | 7 cm | 1200 ml | 1.9 kg | 11 cm | Yes |
Customer Reviews from Korea
Rated 4.8 out of 5 (342 reviews) on Korean E-Commerce Site
Q: CAN I USE IT ON MY STOVETOP?
Yes, the Ttukbaegi pot can be cooked on any stovetop*
(*Ttukbaegi 13cm does not work on induction stove - the others sizes are induction-friendly)
HOWEVER, DO NOT USE OR HEAT IN THE MICROWAVE!
Q: ANY TIPS ON USAGE & CARE?
Q: DO I NEED TO SEASON IT?
Q: HOW DO I CLEAN THIS?
Q: I SEE A MINOR SCRATCH - CAN I RETURN?
Shown below are marks from the production process (image below).
Undergoing a labor-intensive manufacturing process, minor grooves, scratches, dents or other imperfections may be visible.
Moosse does NOT qualify them as 'damaged' criteria - as it does not affect cooking performance or functionality.
These imperfections can not be used as basis for product return or exchange.
About The Brand
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100% Damage Refund
100% refund if damaged.
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