Product Highlights

• Produces a deep-tasting Korean Stock Broth in 3 minutes!
• Made with natural ingredients - absolutely NO flavor enhancers (MSG), food emulsifiers or other flavoring agents!
• Individually wrapped - store in your pantry for 1 year!
• Simple to use - perfect for when you don't want to make stock broth from scratch!
• Available in 2 different flavors

All Natural Korean Broth Tablets

Ready in 3 minutes - simply boil in water!

Easy-to-use by anybody (no cooking skills required)

Pack for camping trips - great for outdoor cooking

 Beef Bone Stock -  40 Tablets

Use it to make a deep-tasting, Korean-style beef bone broth.

Tablets are made with natural Korean ingredients.

Contains absolutely no flavor enhancers (MSG), emulsifiers or other flavoring agents!

Make Korean recipes that require "sagol" beef bone broth:

Tteok-guk (떡국) | Korean Rice Cake Soup

Seolleong-tang (설렁탕) | Korean Beef Bone Soup

Mandu-guk (만두국) | Korean Dumpling Soup

Ugeogi-guk (우거지국) | Cabbage & Beef Soup 

Made from 6 Natural Ingredients:

Beef bones (Korea-raised), Garlic, Spring Onion, Ginger, Black Pepper, Bamboo Salt

1. These Tablets are made by boiling (Korea-grown) beef bones... along with a handful of Korean vegetables.

2. Making sagol broth from scratch takes time (at least 6+ hours). But with these tablets, you can get a deep-tasting bone broth in 3 minutes!

3. The tablets also include natural bamboo salt. It's a premium grade salt which elevates natural flavors.

4. Each tablet is individually packaged. Easy to store, easy to use - keeps for 1 year in your pantry!

Cooking Instructions:

Add 1 Beef Bone Tablet for every 250 ml (1 cup) of water.

Then boil for 3 minutes.

Then continue with the next step of your recipe. 

Full Ingredients list:

Beef Bone Broth Powder {Beef Bone Broth, Salt, Dextrin}, Bamboo Salt, Vegetable Powder, Dextrin, Bamboo Oil, Black Pepper Powder, Dried Spring Onion Powder, Dried Garlic Powder, Dried Ginger

CONTAINS NO MSG, PRESERVATIVES OR ARTIFICIAL FLAVOR ENHANCERS

Anchovy-Kelp Broth - 40 Tablets

Creates a deep-tasting, anchovy-kelp broth! 

Tablets are made with Natural Ingredients (Korea-grown)

Contains NO flavor enhancers (MSG), emulsifiers or other flavoring agents!

Made with 17 Natural Ingredients

Anchovy, Kelp, Shrimp, Dried Dipori Fish, Dried Pollack Fish, Dried Bonito Fish, Lotus, Clams, Burdock Root, Shiitake Mushroom, Garlic, Korean Radish, Onion, Ginger, Scallions, Green Cabbage, Soybeans

Make Korean dishes that require Anchovy-Kelp broth:

Kimchi Jjigae (김치찌개) | Korean Kimchi Stew

Naengmyeon (냉면) | Cold Buckwheat Noodles

Gyeran Jjim (계란찜) | Korean Steamed Eggs

Mul Kimchi (물김침) | Korean Water Kimchi

1. Made with a mix of 7 types of Korean seafood... plus 10 vegetables! Makes a deep-tasting stock broth.

2. Made without MSG, flavor enhancers, emulsifiers or other flavoring agents!

3. Making anchovy-kelp broth from scratch is cumbersome! Simply drop in a tablet and have a deep-tasting broth in 3 minutes.

4. Individually packaged - easy to use anytime, anywhere. Perfect for solo cooking, camping or outdoor cooking!

Cooking Instructions

Add 1 Anchovy Tablet for every  350 ml (1.5 cups) of water into a pot.

Boil away for 3 minutes.

Continue cooking the rest of your recipe.

Full Ingredients label:

Dried Anchovy & Seafood Powder {Dried Anchovy Powder, Korean Radish Powder, Shiitake Mushroom Powder, Kelp Powder, Clam Powder}, Mixed Vegetable Powder {Korean Radish Powder, Dextrin, Dried Anchovy, Onion, Spring Onion}, Bamboo Salt, Yeast Extract Powder, Soybean Extract Powder, Garlic Powder, Ginger Powder, Green Cabbage Powder, Burdock Root Powder, Lotus Root Powder

NO MSG, PRESERVATIVES OR ARTIFICIAL FLAVOR ENHANCERS

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