Product Highlights

• 100% Korean Gochujang - every ingredient in this gochujang is grown in Korea. 
• Clean-taste, traditional spicy - with a vibrant red color
• No added preservatives
• Choose from two sizes: 500g or 1kg

[Haechandle] 100% Korean Gochujang (500g & 1kg)

Haechandle's 100% Korean Gochujang

Every ingredient in this gochujang is grown in Korea.

Made with 100% Korean ingredients

From sun-dried and Cheongyang chili powders to Korean rice and sea salt, all ingredients are sourced from Korea!

✔  Clean-taste, traditional spicy

✔  No added preservatives

✔  HAACP Safety Certified

✔  Vegan-Certified

Use for bibimbap (비빔밥)

Smooth, Spicy Flavor

Our fermentation techniques create a smooth, spicy flavor while preserving the vibrant red color of traditional gochujang

Use for spicy stir-fried squid (오징어볶음)

Carefully Selected, Korean Ingredients

We use only carefully selected Korean ingredients, including gochugaru, glutinous rice syrup (made from Korean rice), Korean rice, natural salt, and ten other domestically produced ingredients, such as soy sauce and soybean paste.

No Preservatives (Sorbic Acid)

This product is preservative-free, including sorbic acid, so you can enjoy it worry-free!

Vegan-Certified

This product has received official vegan certification by Europe's V-LABEL

✓  Use it to make spicy galbi-jjim (braised beef short ribs) 

✓  Use it to make bibimbap

✓  Use it to make Korean soups & stews

✓  Use it to make Tteokbokki

Ful Ingredients List:

Haechan Fermented Soybean Paste {rice, refined salt, Korean soybean meju (soybean), Korean rice powder (rice), jungguk, steamed rice grains (rice), chili powder (chili), Korean rice powder (rice), fermented rice grains (brown rice), refined salt, Korean soy sauce (soybean), natural salt, wheat}, Korean soybean meju (soybean)

Storage Tip:

Store in refrigerator

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