[Nothyang] Yugi Banchan Plates (3 Sizes)

$50.99 Regular price
[Nothyang] Yugi Banchan Plates

Traditional Yugi, Premium Quality

[Nothyang] Yugi Banchan Plates


We are very excited to introduce Nothyang to Gochujar! 

Nothyang was distinguished as the #1 Top Winner in "2022 Korea Best Brands" for Yugi Brassware - marking a remarkable three-year consecutive winning streak.

This is Nothyang's Yugi Banchan Plates - offered in 3 sizes (pick one).

These mini plates are designed for presenting your beloved Korean side dishes.

Place Kimchi in one, namul veggies in another, and your favorite banchan in a third!

They are available in 3 sizes. Please select one:

  • Small: 10cm diameter, 2.3cm height
  • Medium: 12cm diameter, 2.6cm height
  • Large: 14cm diameter, 2.9cm height

Now, take a look at the close-up photos below and you’ll see the exquisite beauty of these plates.

These plates are smoothed out impeccably in the inside  - giving the plates a 360° golden sheen. It'll capture your gaze and focus it on the food.

What separates Korean Yugi (also known as Bangjja) from other brozenware is the alloy ratio between copper and tin. Yugi uses an exact ratio of 78% copper and 22% tin.

Because of this difference, Yugi bowls and plates have a beautiful, natural golden sheen that gets brighter over time - as well as self-sterilizing properties!

Yugi kills and prevents viruses, bacteria and microorganisms from growing on its surface.

This is why Yugi was used to serve the Korean Royal Family and Court during the older days.

In recent years, Yugi has made a comeback in the modern Korean kitchen. It's in vogue ... and become a popular gift for both newlyweds and solo-livers.

Editor Note: The 1-Person Full Yugi Set includes 2 x small and 1 x medium-sized banchan plates. It does not include any large-sized banchan plates.

100% Made in Korea. Lifetime Durability.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Product Highlights

  • Yugi Banchan Plates - perfect for serving all types of Korean side dishes!
  • Nothyang was awarded the Top Winner in "2022 Korea Best Brands" for Yugi Brassware - 3 consecutive years!
  • This is an unforgettable gift for newlyweds, housewarming gifts - or for yourself!
  • Lifetime durability. Handmade in Korea.

[Nothyang] Yugi Banchan Plates (3 Sizes)

SE-b2c3e046-bbf0-4edd-a373-849cf9f51df4.jpg__PID:c37ad5ee-6526-41d7-9f87-04a46bb38e5a

Available in 3 sizes: Small, Medium & Large

SE-013c7770-3ffe-41b5-a91e-095cdafbe742.jpg__PID:bfe0c37a-d5ee-4526-81d7-9f8704a46bb3SE-6a24930d-af9c-43c9-bdc4-ce09d2cd401c.jpg__PID:8fbfe0c3-7ad5-4e65-a6c1-d79f8704a46bSmall-3a.jpg__PID:c35b0d81-a24f-470c-8d0e-4e830747146a

01. Small-Sized Yugi Banchan Plates

Diameter: 10 cm 

Height 2.3 cm

Material: 78% Copper + 22% Tin

소찬기_2.jpg__PID:d5ee6526-c1d7-4f87-84a4-6bb38e5a0f21

Small Banchan Plate

소찬기_3.jpg__PID:28743a6f-582c-46d5-9f6c-08aa16df89db

Small Banchan Plate

찬기_김치.jpg__PID:6526c1d7-9f87-44a4-abb3-8e5a0f21a9e7

Small Banchan Plate

Medium-Sized Yugi Banchan Plates

Diameter: 12 cm 

Height 2.6 cm

Material: 78% Copper + 22% Tin

중찬기_1.jpg__PID:ee6526c1-d79f-4704-a46b-b38e5a0f21a9

Medium Banchan Plate

중찬기_2.jpg__PID:d4b1930b-b762-4254-b869-445cf4186de9

Medium Banchan Plate

중찬기_3.jpg__PID:3e4a72d8-88e9-419b-813e-7539222ddf5d

Medium Banchan Plate

Large-Sized Yugi Banchan Plates

Diameter: 14 cm 

Height 2.9 cm

Material: 78% Copper + 22% Tin

대찬기_2.jpg__PID:78231efd-f8de-4891-8e71-d4f5053b7479

Large Banchan Plate

대찬기_3.jpg__PID:86a69621-21ad-4d57-82c6-5211971ef1aa

Large Banchan Plate

Small-3a.jpg__PID:c35b0d81-a24f-470c-8d0e-4e830747146a

Small, Medium & Large 

제목을_입력해주세요_-002_(35).jpg__PID:f45352bf-3021-46d8-a844-03ce67054ae6

Nothyang

Premium Korean Yugiware Brand

✓ Lifetime Durability

✓ Premium Craftmanship

✓ Anti-Bacterial Surface

✓ Made in Korea

대한민국_최고브랜드대상_3년연속수상_배너형2.jpg__PID:e2cdd556-ed94-4f25-a298-753e4f3df273

Nothyang was distinguished as the Top Winner in the "2022 Korea Best Brands" for Yugi Brassware

Awarded Top Winner for 3 consecutive years!

황금비율.gif__PID:2d4e0f83-7360-431a-90b5-99beaae8b1b4

Yugi Bangjjaware is crafted by combining a mixture of 78% copper and 22% tin through a melting process

This ratio must be exact to make authentic Korean Bangjja Ware

Video: A look into Nothyang's Yugi production process (no sound)

Yes.jpg__PID:1ec963a7-4539-4680-984f-3a1f8429e699

Independent laboratory results conducted by KTR and KCL indicate...

✓ Nothyang Yugiware is made of ~78% Copper + ~22% Tin

✓ Free from toxic materials such as lead, cadmium, nickel, arsenic, and chromium

✓ Surface of Nothyang Yugiware is anti-bacterial (99.9% free)

Nothyang-HZ.jpg__PID:97955c64-273a-4261-92ce-cfd4f1fd05c3
Yes-3a.jpg__PID:20fa20f9-2ab6-4ee6-b952-d705acaf93c3

How to clean Yugiware

Step 1: Make sure the Yugi is entirely dry (do not rinse before scrubbing). Next, gently scrub in the same direction as the metal fiber grain

For the sides, scrub left-and-right. For the bottom, scrub in a circular motion

(Note: Use a 3M sponge, specifically the coarse, dark-green side)

Step 2: After scrubbing, rinse the pieces under running water. Use dish soap and a separate dish sponge to wash away the black powder

Step 3: Use a kitchen towel to completely dry the Yugi pieces. They should be completely dry before storage

When using Nothyang's Yugi Scrub - which side should I use?

Note: For minor stains, use the grey side of Nothyang's Yugi Scrub and dry-rub

For persistent stains, utilize the dark, black side of Nothyang's Yugi Scrub

수세미_사용.gif__PID:6a82d035-d24c-48bc-b095-38d380dd4237

PRODUCT NOTICE (READ)

pf-1c1480dc--Yugi-Cleaning-1_800x3000.webp__PID:63262962-71b7-40bc-842f-c026e84a01d3pf-a69e3731--Yugi-Cleaning-4_800x3000.webp__PID:bacebd78-4532-4b5f-adcd-7a439698c66a

1. EACH PIECE IS HANDMADE 

Nothyang makes each Yugi piece by hand

Consequently, you may notice slight variations in size and appearance, such as minor scratches, blemishes, or stains

Note: These minor imperfections do not qualify the product as being "damaged."

2. DO NOT USE STAINLESS STEEL SCRUBBERS/WOOL

Instead, use a regular 3M Dishwashing Sponge - use the dark-green, coarse side

Alternatively, you can use Nothyang's Special Yugi Scrubs

pf-9a687579--CopyofPlating.jpg__PID:cfc1b481-c10e-4a9a-a8fb-f27b0cacfba7

3. SOAK IN VINEGAR BEFORE FIRST USE!

pf-600e1461--Check-It-Outd4d15bbf-4615-482a-9dca-0b5ad0c0f23d.webp__PID:128a1afa-2182-4888-88a8-b03389c7da39
pf-0e1461ba--Yugi-Storage.webp__PID:aca03bd8-fcfd-4e09-b4b1-25bb61476245
pf-1461ba23--Rinse-Off.jpg__PID:58a467dc-440a-4f59-af26-2ff8ff0ccd8c

Before first use, soak the Yugi in lukewarm water - with vinegar

(Use a ratio of 2 cups of water to 1 tablespoon of vinegar)

Allow it to soak for approximately 30 minutes to 1 hour - do not exceed this time frame.

After soaking, rinse it with soap and water

Finally, dry it thoroughly with a towel - there should be no water droplets leftover

4. I SEE STAINS ON MY YUGI - WHAT IS THIS?

The Yugi may have been stored with moisture on it, such as water droplets

pf-ed79ff28--Yugi-ware-1.webp__PID:b1046ade-9cc6-4e56-8521-5889430ef6aa

Remove the stain by dry-scrubbing...

pf-79ff286b--Yugiware-3.jpg__PID:ccd372d9-e9a1-4edf-b973-23460afe4110

Use the backside of a dry 3M Dishwasher Sponge (the coarse, dark green side)

Or use Nothyang's Special Yugi Scrub

Important: Both the Yugi Ware & the Scrub should be dry when scrubbing

pf-4bfcfded--Yugi-4.jpg__PID:bc2d8956-d9ab-4b6b-80f3-38e48b54c3d7

The stain will come off as a fine black powder

Afterwards, rinse it with water and dish soap, and make sure it's completely dry by using a kitchen towel

With frequent use and cleaning of your Yugi ware, its golden sheen will become even more radiant!

Nothyang-Logo.png__PID:8b0a0c85-9961-4025-b1b0-7e40ccb185fcABC-1a.jpg__PID:3414a9fb-da02-4e93-9332-31f7bed99d51

Product faq

Korea's Best-Sellers!

We handpicked the best
sellers in each category.

$5 Flat-Rate Intl. Shipping!

$5 Flat Shipping Globally. Or free shipping for orders with 2+ items!

100% Damage Refund

100% refund if damaged.
Shop with confidence!

That's it folks!