100% Korean Red Ginseng
[Kim's Red Ginseng] Red Ginseng Liquid - 100% Ginseng
Today, we’re excited to introduce Kim's Red Ginseng Liquid - 100% Ginseng.
This liquid extract consists of 100% pure ginseng, with no additional ingredients.
Only 1 ingredient: 6-Year-Old Korean Red Ginseng.
It's made of 60% main root and 40% tertiary roots of the ginseng plant.
No need to heat it up (though you can). Simply store it at room temperature, tear one open at your convenience, and enjoy it straight, no water needed.
If you're looking for pure ginseng, this is it!
Each liquid packet contains powerful ginsenosides.
Ginsenosides are the active compounds in ginseng known for their various health benefits.
This red ginseng liquid offers the following benefits:
- Enhanced immune support
- Increased energy levels and reduced fatigue
- Elevated antioxidant activity in the body
- Improved blood circulation through platelet aggregation inhibition
- Enhanced memory function
Kim's Ginseng products are certified pesticide-free, and this liquid extract comes from 6-year-old aged red ginseng, which boasts the highest concentration of ginsenosides.
Take 1 packet a day.
Where does the ginseng comes from?
It's grown in the fertile soil of Mt. Sobaek in Chuncheongbuk-do, known as Punggi Province, the pioneering region in Korea to start commercial ginseng cultivation.
Each ginseng is personally nurtured and harvested by Mr. Kim, who brings over three generations of family expertise to the cultivation of red ginseng.
If you're seeking an excellent ginseng product for yourself or as a premium food gift, this is a great one!
Each box contains 14 packets.
- 100% Pure Korean Red Ginseng Liquid - not diluted with any additional ingredients
- Since 1986, Kim Jung Hwan has been cultivating top-grade six-year-old ginseng in Korea's pristine Sobaek Mountains
- Ginseng is extracted using purified water, without the use of alcohol-based ingredients to preserve natural ginsenoside content
- One box includes 14 packets (80ml each)
[Kim's Red Ginseng] Korean Red Ginseng Liquid (14 packets)
Korean Red Ginseng Liquid (14 Packets)
This is 100% pure red ginseng - not diluted with any additional ingredients!
Perfect Korean Food Gift for Family & Friends
Korean red ginseng is a popular and highly valued traditional medicinal herb
100% 6-Year-Old Korean Ginseng
The ginseng plant consists of a main root and various tertiary roots
Kim's ginseng extract liquid is made using 60% main root + 40% tertiary roots
Not diluted with any additional ingredients - 100% red ginseng!
Experience the real, herbal flavor of red ginseng
The liquid is extracted using purified water - no alcohol-based ingredient!
This costlier method is preferred to preserve the powerful ginsenoside content present in the roots (explained in more detail later)
Note: Gift-wrapped version is offered only during major Korean holiday seasons
The wrapped version, in Korean cloth, is supplied by the manufacturer exclusively during major Korean holiday seasons.
Depending on the time of year when you place your order, you may or may not receive a wrapped version
About: Kim Jung Hwan Red Ginseng
Since 1986, Kim Jung Hwan has been cultivating top-grade six-year-old ginseng in Korea's pristine Sobaek Mountains
Equipped with complete manufacturing facilities and a natural ginseng drying system, Kim's Red Ginseng is dedicated to producing traditional ginseng products within a state-of-the-art and sanitary environment
Our Red Ginseng is Cultivated in Punggi Province, South Korea
Punggi is situated in the Gyeongsangbuk-do province of South Korea
The region boasts a unique combination of temperature, humidity, and soil composition, considered ideal for cultivating top-quality ginseng
In Punggi, there is a longstanding tradition of cultivating ginseng using time-tested methods passed down through generations. Local farmers frequently employ these traditional techniques, which have proven effective in enhancing the potency and quality of the ginseng grown in the region
Mr. Kim Jung Hwan holds certification as a master craftsman in ginseng cultivation.
Certification 2005-1호 by Gyeonsanbuk-do Province
Mr. Kim Jung Hwan holds the distinction of being the first to cultivate ginseng in the Punggi region. His decades of expertise have been generously shared with the locals, to create a strong province centered around ginseng cultivation
We prepare our fields for 1-2 years before cultivation to guarantee the production of premium-quality ginseng
To enhance soil fertility, we plant Sudan grass, promoting substantial biomass both above and below the soil surface
The grass is allowed to flourish for 1-2 years before being grazed for the planting of Korean ginseng roots
The fragile ginseng seeds are initially germinated in a carefully controlled field for 1 year!
Afterward, the fragile ginseng seedlings are moved to the main outdoor fields to take in the nutrient-rich qualities of the Punggi soil
This method is just one step (of many) employed to cultivate high-quality ginseng
Compare Kim's ginseng roots (on the left) with other brands (on the right)
Our ginseng roots have a sturdy central root with a well-defined main stem, accompanied by numerous tertiary branches
The central root is rich in ginsenosides, the primary active compounds responsible for delivering a wide range of health benefits
The 6-year-old ginseng roots are cultivated in late October
During this specific period, the ginseng attains its peak concentration of ginsenosides (saponins)
Only top-grade roots are selected when crafting our ginseng products
During the extraction process, we use only purified water and strictly avoid any alcohol-based ingredients
We take pride in our top-grade ginseng roots and prioritize preserving maximum nutrients by abstaining from the use of alcohol in our processing
Why do some manufacturers opt for alcohol in their extraction process?
Using alcohol can decrease both the extraction time and the drying time, as alcohol evaporates more rapidly
We prioritize preserving the maximum nutrients from our top-grade ginseng roots, even if it means our extraction and drying process takes longer and is more expensive than other methods.
We are a trustworthy ginseng brand with safety certifications
Our production facilities are HACCP-certified
Quality assurance is conducted at every stage of our production process
All employees are required to sanitize before entering our production facilities
How do I consume this?
Give the packet a quick stir to ensure that the tonic is evenly mixed
Use scissors to cut an end corner and take straight (no water needed)
How many can I take per day?
For adults, take 1-2 packets per day
For individuals aged under 15 years old, take 1/2 a packet
Do not heat up in the microwave or place over direct heat
Store in a cool, dry area such as your pantry, away from direct sunlight
1 box contains 14 packets
Full Ingredient list:
6-Year-Old Red Ginseng Extract
Store at room temperature, in your pantry
1 box contains 14 packets (80ml each)
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100% Damage Refund
100% refund if damaged.
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