Fragrant, clean fresh sesame oil

This oil isn't mass-produced. It's made in small batches with real care.

The sesame seeds are gently roasted, then pressed at low temperature for a beautifully balanced oil with a light, nutty fragrance and a smooth finish.

Made from 100% Korean sesame seeds grown by local farmers in Jirisan.

What does it taste like?

Compared to other sesame oils, it has a lighter, less overpowering aroma that lifts your food instead of taking it over.

“Absolutely delicious sesame oil! Lightly roasted but very fragrant. My family loves it.”

Made for finishing Korean dishes

Its pure, authentic taste is perfect for finishing dishes, drizzling over vegetables or adding depth to Korean cooking.

One drop, healthy and nutty

100% Korea-grown sesame seeds, roasted and gently pressed at low temperatures, with quality control at every step of production.

Healthy, clean, safe

Minimal heat keeps the sesame's goodness in, a HACCP-certified facility keeps production clean, and regular quality testing makes sure every bottle is safe.

Quality assurance

Tested for 320 pesticide residues: none detected. Benzopyrene: not detected, passing Korean food safety standards.

Every batch goes through regular quality testing, including screening for benzopyrene, so you can enjoy it with confidence.

Good enough for the ones we love most

We wouldn't settle for anything less than the very best for our own family, so the oil is regularly tested to make sure there's no detectable benzopyrene.

What is benzopyrene? It's a compound that can form when food is exposed to very high heat or smoke. In sesame oil, it can develop if the seeds are roasted too aggressively before pressing. Because it's classified as a potential carcinogen, reputable producers test for it regularly.

100% Korea-grown sesame seeds

Never blended with imported sesame seeds from China or India.

Low-temperature roasted and pressed

Using the lowest possible heat, the seeds are gently roasted and pressed to preserve their natural flavor and nutrients.

Light-protective amber glass

The amber bottle blocks harmful light to keep the oil's fresh taste, aroma and quality.

HACCP-certified

Made in a HACCP-certified facility that meets strict food safety and hygiene standards at every stage of production, with systematic quality control and rigorous sanitation.

Which sesame oil should I choose?

This one is the 햇참기름 (circled): roasted with minimal heat and time, then low-temperature pressed, for the natural nutty taste of the seed.

Use it where you want a healthy, nutty taste without cooking it: baby food, namul, dressings and dipping sauces. Darker, longer-roasted oils are bolder and suit bibimbap, seaweed soup and meat dishes.