Korea's Fiery Cheongyang Chili Pepper
[Haetnim Maeul] 100% Korean Cheongyang Gochugaru (Very Spicy!)
Today, we're excited to offer Haetnim Maeul's spiciest gochugaru!
Rated a 5/5 on their spice level, this gochugaru is made with Cheongyang chili peppers - the hottest chili variety in Korea.
Now, if you enjoy spicy Korean dishes, this is perfect!
It’s not a melt-your-face-off spicy, but hot enough to remind you of being in Korea!
That’s way it’s offered in a smaller 120g size. You only need to add a small amount!
Next time you feel like your ramen or sundubu jjigae “could be spicier”, add in a small spoonful of this Cheongyang Gochugaru!
Where are the chili peppers grown?
This gochugaru is made with 100% Korea-grown Cheongyang Chili Peppers - not imported from China!
To preserve the taste and natural oils of the flakes, we suggest storing your gochugaru in the refrigerator.
Medium Coarse | Very Spicy | 130g
Gochujar Editor note:
- Very Spicy Gochugaru - rated at a maximum spice level of 5 out of 5
- Made with 100% Korea-grown Cheongyang Chili Pepper (청양고추). This particular variety is the hottest in Korea.
- Haetnim Mauel has been producing Gochugaru in Korea for the last 20 years!
- Coarsely ground gochugaru | Available in 130g size
[Haetnim Maeul] 100% Korean Cheongyang Gochugaru
This is very-spicy gochugaru!
Made with Korea's hottest chili variety - Cheongyang Chili Pepper (청양고추)
If you feel that your dish is missing that signature "Korean spice" - add in a small spoonful!
Haetnim Maeul Gochugaru is made with 100% Korea-grown chilis - not imported from China!
Full Ingredient List: Korean Chili Pepper (100%)
Made in Korea
Texture: Coarse Flakes
Spice Level: Extra Spicy (Rated 5/5)
About Haetnim Maeul
Haetnim Mauel has been producing Gochugaru in Korea for the last 20 years!
They make premium gochugaru using exclusively 100% Korea-grown chilis
Haetnim Maeul takes great care in selecting the highest quality chili peppers for its gochugaru products
The company operates its own R&D center to ensure high standards of quality, flavor, and hygiene
Our facilities are HACCP certified - safe, clean, and undergo routine inspections
We carefully select our chili peppers, ensuring they have a deep red color and are at least 8cm in length
After the chili peppers have been harvested, they undergo a thorough washing process
The stems are first removed, then the chilis are dehydrated, and finally screened for quality
Full Ingredients list:
100% Korean Red Chili
Please store in refrigerator for longer-term keeping
Made in Korea
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